Made in limited batches of Malbec and Sauvignon Blanc, from the best rows of our biodynamic vineyard. Aged for 18 months in first-use French oak barrels, it expresses the essence of our Terroir in Ugarteche, Luján de Cuyo.
sauvignon blanc
This wine has been carefully made using our most outstanding grapes. We dedicate special attention to them, carrying out various tasks in order to maximize their quality. The winemaking process is carried out with indigenous yeasts, and it is aged in 1000-liter (264 gallons) Austrian oak foudres for 12 months.